This is an easy and tasty treat for any time of day. This Blueberry Lemon Crescent Ring is perfect for breakfast or brunch. Spray large cookie sheet with cooking spray or line with parchment paper. In small bowl, mix cream cheese, granulated sugar, lemon juice and lemon peel with electric mixer on medium speed until well blended. Preheat oven to 350°F. The center has a lemon, blueberry, and cream cheese filling and the top is drizzled with a light glaze.